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Chef Kelvin Harris Proudly Represents The Arbor Company in the 2025 GSLA Chef Competition

Chef Kelvin Harris Proudly Represents The Arbor Company in the 2025 GSLA Chef Competition
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delicious dinner

What You'll Learn

At The Arbor Company, dining is more than a meal, it’s an experience built on flavor, dignity, and community. That’s why we’re thrilled to share some exciting news: Chef Kelvin Harris, representing Arbor Terrace Hamilton Mill, has been selected to compete in the 2025 Georgia Senior Living Association (GSLA) Chef Competition in Savannah, GA.

Only six chefs across the entire state of Georgia were chosen to compete, and Kelvin is the sole representative from The Arbor Company. His selection came after an impressive application, interview, and review process by the GSLA selection committee.

We couldn’t be prouder to see Chef Kelvin bring his creativity, passion, and talent to this prestigious event, and showcase what makes dining at Arbor so special.

Where Community Meets Luxurious Dining 

At The Arbor Company, we believe every great meal starts with respect for those we serve. Our award-winning Dining with Dignity® program ensures that every individual, regardless of physical or cognitive challenges, can enjoy delicious, beautifully prepared meals with confidence.

Our restaurant-style settings feature menus crafted by talented culinary leaders like Chef Kelvin Harris,  who infuse nutrition and innovation into every dish. Whether it’s a perfectly seasoned entrée with an unexpected twist or a nostalgic family favorite, our Arbor chefs take pride in turning every plate into a moment you cherish.

Here, your loved one finds freedom at mealtime. We proudly celebrate bold flavors from every background, because we know the dining table is where relationships are built and memories are made.

Experience Fine Dining in Our Senior Living Communities Across the Country

Chef Kelvin’s upcoming competition appearance shines a well-deserved spotlight on the culinary excellence across our Arbor communities every single day. His creativity and dedication reflect our shared mission: to serve seniors with heart, purpose, and extraordinary flavor.

We can’t wait to cheer him on as he competes among Georgia’s best – representing not just Arbor Terrace Hamilton Mill, but every chef, resident, and team member who makes our dining experience second to none.

Go, Chef Kelvin! Your Arbor family is behind you every step of the way. 

Schedule a tour of one of our welcoming communities near you to experience a taste of our seasonal menus with that personal touch that feels just like home.